I won't list the entire recipe for each loaf but I must share some of the highlights. The "chili-sauce topper" on the Twin Loaves is complicated- roll loaves in bread crumbs and dump hot sauce on it. What technique!
The Favorite Beef-Loaf is a traditional recipe with one secret ingredient no longer found in modern kitchens. Good old monosodium glutamate. Mmmm, MSG.
The show-stopping Glazed Ham-loaf Ring is first glazed in a sweet and sour sauce, then drizzled with a zippy mustard sauce (vinegar, egg and mayo)!
Now get out there and make a mighty meat loaf! Your family will hate you for it!